I found two Spanish red varieties that are nice alternatives stylistically to your typical Tempranillo based Spanish red. Let’s explore. Continue reading
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I found two Spanish red varieties that are nice alternatives stylistically to your typical Tempranillo based Spanish red. Let’s explore. Continue reading
Albariño is becoming more popular in South America as producers look towards their Spanish roots. How do they compare to Spanish Albariño? Continue reading
How do 2 native Galician grapes: Mencia & Albariño produce in Chile? I was fortunate enough to participate in a tasting of Galician wines recently and also to find a few rare examples of Galician varietals produced in Chile. Continue reading
Despite the obvious history of Spanish influence in Chile, there’s less Spanish influence in the Chilean wine market. However, my local shop recently added some new Spanish selections, so I decided to try a few. Continue reading