Wine Tourism: Côtes Catalanes

I just got back from France and Spain, where I spent most of my time in both Spanish Catalonia and French Catalonia (or Northern Catalonia). This post will focus on wine tourism in the latter.  Continue reading

Wine Review: South West France Part 2

After our stop in Bordeaux, we spent a week in the Périgord. There, I got to sample lots of local wines with the local cuisine. I’m going to focus on the appellations we tried with some information about what to do in the region.  Continue reading

Wine Tourism: Visiting Bordeaux 101

Here are a few basic tips for amateur wine enthusiasts visiting Bordeaux and a recap of my recent trip there. Highlights include La Gaffeliere in Saint Emilion, Sauternes, Carbonnieux and a vertical of Branaire-Ducru.  Continue reading

Wine Tourism in Chile: Tarapacá​​ Region & Chile’s Only Native Wine Grape–Tamarugal

In previous posts, I’ve argued that Pais is Chile’s true national grape and not Carmenere while Sauvignon Blanc could be Chile’s most internationally marketable grape. However, none of these varieties can claim to be Chile’s only true native wine grape. This title belongs to Tamarugal, which was only recently discovered in 2003 and officially designated uniquely Chilean in 2016. I finally got to taste it last weekend. Continue reading

Wine Tourism: California Off-the-Beaten-Track Part 2

I took a three week hiatus from blogging to vacation and see family in California. This included some formal and informal wine tasting opportunities. In this post, I wanted to focus on the formal wine tourism I did in California, including Baja California. I’ll post reviews in the next coming weeks on some of the wines I drank from my personal stash in California in addition to the wines I brought back with me to Chile.  Continue reading

Wine Review: Jura–Region for Wine Geeks

This past Thanksgiving, I had a couple of wine geeks over and rather than serve them my most expensive Napa or Bordeaux, I went with two wines from the Jura. That’s because the Jura is one of the most unique wine regions in the world–a rare challenge and pleasure for any wine geek.  Continue reading