Although Carmenere is now considered the national grape of Chile and is widely distributed globally, there is still Carmenere being made at the artisanal level worth exploring. Continue reading
Month: March 2021
Wine Review: Lebanese+Chilean Love Connection = Great Wine
What happens when a Belgian-Lebanese winemaker meets a Chilean sommelier and they decide to make their own wine? They create something beautiful and unique called Atomo. Continue reading
The Lost & Mysterious Asoleado Wines of Chile
Once the most coveted wine from Chile in the 19th century, Asoleado wines have fallen into obscurity. I set out on a quest to find it, learn its history and taste it. Continue reading
Wine Review: 2 Exotic Chilean Whites
Take a break from Sauvignon Blanc and Chardonnay–there are other Chilean white options out there to explore. Continue reading
Wine Review: Rare Reds from Provence
If you’re a wine explorer like me, try these two gems from Provence that are off the beaten track. Continue reading
Wine Review: My Favorite Chilean Sparkling & First Brazilian Wine
If you’re looking for cheaper but exotic alternatives to Champagne, try these 2 South American espumantes (sparkling wines). Continue reading