Wine Review: Monovarietal Portuguese Wines
Portugal’s most famous wines are usually blends. However, I found 3 monovarietal Portuguese wines to explore, two of which are quite rare and should excite any wine geek. Continue reading
Wine Review: Monovarietal Portuguese Wines
Portugal’s most famous wines are usually blends. However, I found 3 monovarietal Portuguese wines to explore, two of which are quite rare and should excite any wine geek. Continue reading
I just got back from France and Spain, where I spent most of my time in both Spanish Catalonia and French Catalonia (or Northern Catalonia). This post will focus on wine tourism in the latter. Continue reading
I tasted several impressive and reasonably priced Spanish reds that I had to share with you. Most of them are not typical varieties that one first thinks of when looking for Spanish reds. Continue reading
Catalonia (Catalunya in Catalan) is a small but important and diverse Spanish wine region with a lot of history. I’m going to try two wines from Catalonia that try to pay homage to that history. Continue reading
Have you tried these 2 lesser known European varieties which can also be found in Chile? Like many other forgotten Chilean varieties, these were planted in Chile decades ago but got lost in the shuffle. Continue reading
In addition to visiting some well-established Bordeaux chateaux and going beyond Bordeaux along the Dordogne, I decided to explore less orthodox Bordeaux producers who might be the future of the region: Château Cazebonne & Château Luchey-Halde. Continue reading
In previous posts, I’ve argued that Pais is Chile’s true national grape and not Carmenere while Sauvignon Blanc could be Chile’s most internationally marketable grape. However, none of these varieties can claim to be Chile’s only true native wine grape. This title belongs to Tamarugal, which was only recently discovered in 2003 and officially designated uniquely Chilean in 2016. I finally got to taste it last weekend. Continue reading
This post is about two grape varieties found in Chile that were misnamed and forgotten: Grosse Mérille and Friulano. Continue reading
Continuing my recent exploration of Italian reds and whites, I found 3 obscure varieties from Italy that I had never tried. Are they worth seeking out? Continue reading
Although I love Italian wines, there is still so much more to experience and learn. I tried 10+ different Italian varieties that I had little to no experience with prior. Why aren’t these wines more popular? Continue reading